Crostini with Stuffed Anaheim Peppers and Mayonnaise
TM5 TM6

Crostini with Stuffed Anaheim Peppers and Mayonnaise

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Ingredients

Stuffed Peppers

  • 7 oz yellow onions, quartered
  • 3 ½ oz extra virgin olive oil
  • 14 oz Yukon gold potatoes, sliced (approx. ¼ in. x 1 in.)
  • 1 tsp salt, divided
  • 4 large eggs
  • 5 - 10 Anaheim chilies, depending on size (large, extra-large)
  • vegetable oil, to deep fry

Assembly

  • 3 ½ oz mayonnaise
  • 30 slices French bread (¼ in.), toasted

Nutrition
per 1 piece
Calories
418 kJ / 100 kcal
Protein
2.2 g
Carbohydrates
7.8 g
Fat
6.7 g

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