Herbed Goat Cheese Crostini with Tapenade

Herbed Goat Cheese Crostini with Tapenade

5.0 17 ratings

Prep. 10min

Total 45min

30 portions

Ingredients

Herbed Goat Cheese

fresh basil leaves
5
fresh parsley leaves only, plus extra to garnish
3 sprigs
fresh tarragon leaves only
1 sprig
goat cheese crumbled
8 oz
cream cheese cubed
2 oz

Olive Tapenade and Assembly

fresh basil leaves
5
fresh thyme leaves only
1 sprig
garlic cloves
1 - 2
pitted Kalamata olives drained well
6 oz
capers
1 tbsp
sun-dried tomatoes, in oil drained
1 oz
extra virgin olive oil
1 ½ oz
balsamic vinegar
½ oz
dried red pepper flakes
1 pinch
unsalted butter diced
2 oz
baguette
1

Difficulty

easy

Nutrition per 1 portion

Protein 3 g

Calories 410 kJ / 98 kcal

Fat 7 g

Fiber 0 g

Carbohydrates 5 g

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Also featured in

Festive Fare 11 Recipes
United States

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