Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
海陸蒸雞卷
Prep. 20min
Total 55min
4 人份
Ingredients
-
蝦仁 洗淨去腸泥120 克
-
豬絞肉100 克
-
芹菜 取莖，切段15 克
-
紅蘿蔔 去皮，切塊15 克
-
白胡椒粉½ 茶匙
-
醬油1 茶匙
-
香油½ 茶匙
-
紹興酒1 茶匙
-
去骨雞腿排 (每片約450克)2 片
-
麵粉1 茶匙
-
水 (蒸煮用)500 克
-
醬油膏1 茶匙
Difficulty
medium
Nutrition per 1 人份
Protein
32.4 g
Calories
1052.8 kJ /
251.8 kcal
Fat
11.2 g
Fiber
0.5 g
Carbohydrates
3.3 g
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