Dip de tomates secos
TM31 TM5 TM6

Dip de tomates secos

4.2 (56 ratings)

Ingredients

  • 1 - 2 dientes de ajo
  • 100 g de tomates secos (hidratados durante 30 minutos en agua caliente)
  • 1 cucharada de orégano seco
  • 1 - 2 filetes de anchoa en aceite (y una cucharada de su aceite)
  • 180 g de nata para cocinar
  • 2 pellizcos de pimienta negra molida

Nutrition
per 1 Receta completa
Calories
1704 kJ / 408 kcal
Protein
7.6 g
Carbohydrates
11.5 g
Fat
30.8 g
Fiber
1.3 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes