
Devices & Accessories
Veganer Käseersatz zum Überbacken
Prep. 5min
Total 20min
1 Portion
Ingredients
-
Weißbrot vegan, altbacken (ca. 50 g), in Stücken2 Scheiben
-
Hefeflocken (20 g)2 EL
-
Margarine50 g
-
Salz½ TL
-
Haferdrink200 g
Nutrition per 1 Portion
Calories
590 kcal /
2474 kJ
Protein
8 g
Fat
44 g
Carbohydrates
38 g
Fiber
5.8 g
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Ein Herz für Reste
11 Recipes
Germany
Germany
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