Anis-Birnen aus dem Varoma

Anis-Birnen aus dem Varoma

4.0 12 ratings

Prep. 10min

Total 35min

4 Portionen

Ingredients

Milch
120 g
Sahne
120 g
Honig
15 g
Vanillezucker, selbst gemacht
1 EL
Zartbitter-Schokolade in Stücken
100 g
Birnen
4
Zitronensaft
20 g
Sternanis
8
Wasser
700 g
Eiscreme mit Vanillegeschmack
4 Kugeln

Difficulty

easy

Nutrition per 1 Portion

Protein 5 g

Calories 1810 kJ / 433 kcal

Fat 21 g

Carbohydrates 50 g

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Also featured in

ESSEN & TRINKEN 5/2017 45 Recipes
Germany

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