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Ingredients
- 200 g de lardons
- 1500 g d'eau
- 2 pincées de sel, à ajuster en fonction des goûts
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- 400 g de pâtes sèches, type spaghetti ou linguine
- 150 g de crème liquide 30-40% m.g.
- 4 jaunes d'œufs
- 100 g de fromage râpé
- 10 brins de ciboulette fraîche, ciselés
- Nutrition
- per 1 portion
- Calories
- 3575.6 kJ / 854.6 kcal
- Protein
- 28.3 g
- Carbohydrates
- 77.4 g
- Fat
- 47.3 g
- Saturated fat
- 21.7 g
- Fiber
- 3.3 g
- Sodium
- 607.4 mg
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