Devices & Accessories
Kohlrabi-Birnen-Salat
Prep. 15min
Total 35min
4 Portionen
Ingredients
-
Kohlrabi (ca. 200 g), in Stücken1
-
Birnen z.B. Abate Fetel, (ca. 200 g), in Stücken2
-
Petersilie abgezupft5 Stängel
-
Ingwer, frisch in dünnen Scheiben20 g
-
Rapsöl40 g
-
Limettensaft20 g
-
Salz¼ TL
-
Pfeffer nach Geschmack¼ - ½ TL
Difficulty
easy
Nutrition per 1 Portion
Protein
2 g
Calories
585 kJ /
140 kcal
Fat
10 g
Fiber
2.6 g
Carbohydrates
9 g
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