Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Walnusshälften
- 200 g getrocknete Aprikosen, entsteint, halbiert
- 4 Äpfel (à ca. 160 g), rot, mit Schale, geviertelt
- 30 g Zitronensaft
- 1 TL Rosmarin, abgezupfte Nadeln
- 300 g Staudensellerie, in Stücken
- 180 g Mayonnaise
-
200
g Crème fraîche
or 200 g Schmand - 1 geh. TL Salz
- ¼ - ½ TL schwarzer Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 2269 kJ / 542 kcal
- Protein
- 7 g
- Carbohydrates
- 28 g
- Fat
- 43 g
- Fiber
- 8.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Fenchelsalat
3h 35 min
Waldorfsalat
30min
Rotkohlsalat mit Feigen und Gorgonzola
10min
Kürbis-Pastinaken-Salat
25min
Rotkohl-Birnen-Salat mit Walnüssen
10min
Möhren-Apfel-Rohkost auf Chicorée
15min
Kohlrabi-Birnen-Salat
35min
Rote-Bete-Birnen-Salat
10min
Fenchel-Melonen-Salat
20min
Apfel-Kürbis-Salat
40min
Blumenkohl-Dattel-Salat
1h 30min
Wirsing-Birnen-Salat
25min