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Ingredients
- 100 克 猪里脊肉 ，切丝
- 1 小撮 淀粉
- 20 克 油
- 1 片 姜 ，切丝
- 100 克 荠菜 ，洗净切碎
- 15 克 料酒
- 250 克 年糕 ，年糕片
- 2 茶匙 生抽
- 1 小撮 白胡椒粉
- 1 小撮 糖
- 15 克 水
- Nutrition
- per 1 人份
- Calories
- 2837 kJ / 678 kcal
- Protein
- 23.4 g
- Carbohydrates
- 109.6 g
- Fat
- 15.2 g
- Fiber
- 1 g
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