Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g wolf herring fish (ikan parang), flesh only (see tips)
- 2 ½ tsp salt
- ¼ tsp baking soda
- 30 g tapioca starch
- 200 g ice water
- 15 g wheat starch
- 1 ½ tsp sugar
- 1 tsp white pepper powder
- 1 tsp dark sesame oil (roasted)
- 25 dumpling wrappers
- Nutrition
- per 1 piece
- Calories
- 274 kJ / 65 kcal
- Protein
- 4 g
- Carbohydrates
- 5 g
- Fat
- 2 g
- Saturated fat
- 0 g
- Fiber
- 0 g
- Sodium
- 297 mg
In Collections
Alternative recipes
Garlic, Olive Oil and Chilli Spaghetti
30min
Serunding Udang Kering (Dried Shrimp Floss)
1h
Baked Sushi
1h 15min
Lai Chi Kang (Longan Dessert)
1h 10min
Carrot Rice
No ratings
Sarawak Ragi Huat Kuih (White Yeasted Steamed Cupcakes)
51h 50 min
Lemonade
5 min
Lemonade
5 min
Chocolate ice cream
12h
Mango Lassi
5 min
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10 min
Teh Tarik (Pulled Milk Tea)
15 min