Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz green onions, white part only, cut into pieces (2 in.), (6-8 green onions)
- ½ oz salted butter
- 5 ½ oz heavy whipping cream
-
27
oz fresh corn kernels (approx. 7 cobs)
or 27 oz frozen corn - ½ tsp salt, to taste
- ¼ tsp freshly ground black pepper, to taste
- fresh thyme, to garnish
- Nutrition
- per 1 portion
- Calories
- 1159 kJ / 277 kcal
- Protein
- 5 g
- Carbohydrates
- 35 g
- Fat
- 13 g
- Fiber
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Broccoli and Cheddar Soup
40min
Thanksgiving Stuffing Meatloaf
1h 30min
Corn and Bacon Chowder
1h 15min
Honey Glazed Carrots
30min
Italian Wedding Soup
1h 15min
Texas Chili
1h 10min
Praline Pecans
4h 20min
Biltmore Broccoli and Cheddar Soup
45min
Biscuits
40min
Biscuits and Gravy
40min
Spinach and Artichoke Dip
20min
Coffee Shop Egg Bites
50min