Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Füllung
- 40 g Butter, in Stücken, und etwas mehr zum Einfetten
- 70 g Mandeln
- 1 Zitrone, unbehandelt, 2 TL Schale fein abgerieben, Saft ausgepresst
- 50 g Zucker
- 500 g Äpfel, geviertelt
Teig und Fertigstellung
- 3 Eier
- 150 g Butter, in Stücken
- 100 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 50 g Dinkelmehl
- 1 TL Backpulver
- 130 g zarte Haferflocken
- 1 Prise Salz
- Nutrition
- per 12 Stücke
- Calories
- 15603 kJ / 3727 kcal
- Protein
- 58 g
- Carbohydrates
- 330 g
- Fat
- 234 g
- Fiber
- 36.3 g
In Collections
Alternative recipes
Träubleskuchen
1h 45min
Aprikosen-Johannisbeer-Kuchen
1h 20 min
Schoko-Aprikosen-Kuchen
1h 20 min
Gugelhupf mit Pflaumenmus
2h 30min
Aprikosengugelhupf
2h
Schmand-Apfel-Kuchen
1h 30min
Birnen-Schmand-Torte
2h
Kirsch-Orangen-Kuchen
1h 15min
Mohn-Apfel-Käsekuchen
1h 40min
Quark-Hefe-Kuchen
1h 20 min
Butter-Apfel-Kuchen
3h
Apfel-Käsekuchen
1h 40min