Sopa de tomate e repolho

Sopa de tomate e repolho

3.7 26 ratings
Prep. 10min
Total 50min
8 doses

Ingredients

  • couve coração cortada em pedaços
    150 g
  • chalota cortada em pedaços
    250 g
  • talo de aipo cortado em pedaços
    100 g
  • azeite
    20 g
  • tomate maduro cortado em pedaços
    450 g
  • cenoura cortada em pedaços
    150 g
  • água
    1100 g
  • sal
    1 pitada de

Difficulty

easy


Nutrition per 1 dose

Sodium 56.8 mg
Protein 1.8 g
Calories 289.1 kJ / 69.1 kcal
Fat 2.7 g
Fiber 2.9 g
Saturated fat 0.4 g
Carbohydrates 10.7 g

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