Devices & Accessories
Vanillering
Prep. 35min
Total 4 h
12 Stücke
Ingredients
-
Wasser280 g
-
Butter weich, in Stücken280 g
-
Salz½ TL
-
Mehl160 g
-
Eier (Kl. M)4
-
Weinstein-Backpulver¼ TL
-
Zucker50 g
-
Milch500 g
-
Puddingpulver mit Vanillegeschmack40 g
-
Mandarinen (Abtropfgew. 175 g), abgetropft1 Dose
-
Puderzucker1 EL
-
Karamell-Sauce60 g
Difficulty
medium
Nutrition per 1 Stück
Protein
3 g
Calories
1307 kJ /
312 kcal
Fat
21 g
Carbohydrates
26 g
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ESSEN & TRINKEN 6/2017
43 Recipes
Germany
Germany
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