Safranreis

Safranreis

4.6 30 ratings

Prep. 5min

Total 30min

5 Portionen

Ingredients

Wasser
1300 g
Salz nach Geschmack
2 - 3 TL
Safranfäden (ca. 0,1 g)
1 Päckchen
Kurkuma, gemahlen
¼ TL
Zimtstange (optional)
1
Gewürznelken (optional)
2
Langkornreis
250 g

Difficulty

easy

Nutrition per 1 Portion

Protein 3 g

Calories 736 kJ / 176 kcal

Fat 0 g

Fiber 1 g

Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Reis Beilagen 10 Recipes
Austria

You might also like...

Mediterraner Oktopuseintopf

Mediterraner Oktopuseintopf

1 h 30min

Risotto Milanese

Risotto Milanese

35min

Polenta

Polenta

30min

Ingwerdrink

Ingwerdrink

1 h 30min

Gewürzreis

Gewürzreis

25min

Marinierte Fischfilets mit Chermoula-Sauce und Couscoussalat

Marinierte Fischfilets mit Chermoula-Sauce und Couscoussalat

1 h 20min

Artischocken alla Romana

Artischocken alla Romana

50min

Ossobuco sous-vide

Ossobuco sous-vide

13 h

Russischer Salat

Russischer Salat

50min

Kalbsrahmgulasch

Kalbsrahmgulasch

1 h

Pilaw-Reis

Pilaw-Reis

40min

Schnelle cremige Polenta

Schnelle cremige Polenta

25min