Cheesecake (gebacken)

Cheesecake (gebacken)

4.6 30 ratings

Prep. 15min

Total 7 h 20min

12 Stücke

Ingredients

Boden

Butter in Stücken, und etwas mehr zum Einfetten
120 g
trockene Kekse
250 g
Zucker
30 g

Füllung

Frischkäse
750 g
Sahne mind. 30% Fett
120 g
Zucker
220 g
Vanillezucker
1 ½ TL
1 TL natürlicher Vanilleextrakt
Eier
3
Eigelb
1

Difficulty

medium

Nutrition per 1 Stück

Protein 16 g

Calories 3263 kJ / 780 kcal

Fat 53 g

Fiber 1 g

Carbohydrates 59 g

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Also featured in

Das Kochbuch 131 Recipes
Benelux

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