Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g dried shrimp, rinsed
- 6 fresh red chillies, deseeded
- 100 g shallots
- 30 g fresh ginger
- 10 g ground turmeric
- 2 stalks fresh lemongrass, white part only
- 250 g tomatoes, cut in quarters
- 50 g oil
- 400 g mee hoon (rice vermicelli)
- 3 kaffir lime leaves, thinly sliced (optional)
- 50 g fish sauce
- 20 g palm sugar
- ½ tbsp dark soy sauce
- 200 g cabbage, cut in chunks (5 cm)
- 450 - 500 g water
- 150 g medium-sized prawns, deshelled, tail-on
- 2 torch lily buds (bunga kantan), shredded
- 3 limes, juice only (optional)
- Nutrition
- per 1 portion
- Calories
- 1791 kJ / 428 kcal
- Protein
- 10 g
- Carbohydrates
- 78 g
- Fat
- 9 g
- Fiber
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fast and easy stir fried mee hoon
20min
Nasi Kampung (Kampung Style Fried Rice)
20min
Mee Siam (Spicy Siamese Noodles)
30min
Ayam Masak Merah (Spicy Tomato Chicken)
1h 25min
Sambal Petai Prawns
20min
Mee Goreng Mamak
15min
Char Kway Teow
15min
Mee Hailam (Hailam Noodles)
25min
Curry Chicken
1h
Nasi Lemak
45min
Nasi Kampung (Kampung-style fried rice)
20min
Nyonya Steamed Fish
45min