Nasi Lemak
TM6 TM5

Nasi Lemak

4.4 (62 ratings)

Ingredients

Coconut milk rice

  • 1100 g water
  • 350 g rice, washed and drained
  • 200 g coconut milk, room temperature
  • 20 g fresh ginger, smashed
  • 3 pandan leaves, tied into knots
  • 2 stalks fresh lemongrass, white part only and sliced
  • 1 ½ tbsp salt
  • 4 eggs

Sambal ikan bilis

  • 20 g tamarind paste
  • 100 g water
  • 40 - 80 g dried chillies, large and mild heat, deseeded and soaked to soften
  • 5 garlic cloves
  • 150 g shallots
  • 40 g cooking oil
  • 20 g light soy sauce
  • 40 g sugar
  • 1 tsp salt
  • 60 g anchovies (ikan bilis), deep fried
  • 200 g onions (approx. 2 onions), thinly sliced
  • 1 cucumber, sliced, to garnish
  • unsalted roasted peanuts, to garnish

Nutrition
per 1 portion
Calories
3704 kJ / 885 kcal
Protein
40 g
Carbohydrates
99 g
Fat
36 g
Fiber
2 g

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