Spinach, Tomato And Cheese Lasagne

Spinach, Tomato And Cheese Lasagne

4.3 55 ratings

Prep. 45min

Total 2 h 45min

8 portions

Ingredients

Béchamel

Provolone cut in pieces (3 cm)
100 g
unsalted butter diced
50 g
milk
500 g
plain flour
70 g
egg yolks from medium eggs
2
fine sea salt
1 pinch
ground black pepper
1 pinch

Tomato Sauce

garlic cloves
2
fresh chilli deseeded
1
passata
500 g
extra virgin olive oil
30 g
fine sea salt
1 pinch

Spinach

water
300 g
fresh spinach leaves
450 g
onions quartered
2
garlic cloves
2
olive oil
½ Tbsp

Assembly

Parmesan cheese cut in pieces (2 cm)
200 g
mozzarella cheese cut in pieces
400 g
ricotta cheese
300 g
dried lasagne pasta sheets (12-14 sheets)
300 g
fresh basil leaves only
1 bunch

Difficulty

medium

Nutrition per 1 portion

Protein 57 g

Calories 4519 kJ / 1080 kcal

Fat 53 g

Carbohydrates 95 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

POCKET FRIENDLY MEALS 10 Recipes
UK and Ireland

POCKET FRIENDLY MEALS 10 Recipes
Switzerland

You might also like...

Potato and Celeriac Gratin

1 h 10min

Layered Salmon and Avocado Terrine

3 h 35min

Slow-cooked Chickpea Stew

4 h 15min

Risotto with Broccoli Rabe

30min

Detoxifying Thai Soup

25min

Pasta alla Puttanesca

35min

Aubergine and Almond Dip

20min

Stuffed Courgettes - Zucchine farcite

1 h

Steamed Aubergine and Ricotta Lasagne

1 h 25min

Springtime Risotto

55min

Tomato and Vegetable Quiche

1 h 45min

Mini Falafel with Beetroot Houmous

20min