Devices & Accessories
Asparagus and Pea Pasta
Prep. 5min
Total 20min
4 portions
Ingredients
-
dried pasta green280 g
-
onions quartered50 g
-
olive oil20 g
-
green asparagus cut in pieces (4-5 cm)200 g
-
fine sea salt1 tsp
-
ground white pepper2 pinches
-
dried mixed herbs½ tsp
-
frozen peas150 g
-
fat-free plain yoghurt230 g
Difficulty
easy
Nutrition per 1 portion
Protein
16 g
Calories
1543 kJ /
369 kcal
Fat
6.6 g
Carbohydrates
61.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Under 400 Calories
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Courgette Omelette
40min
Aubergine and Tomato Pasta
45min
Mackerel and Lemon Trofie
30min
Mozzarella and Tomato Pancake Stack
1 h 45min
Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce
45min
Persian Dill and Lima Bean Rice with Pomegranate
40min
Rice with Cod, Kidney Beans and Spinach
30min
Stuffed Vegetables
1 h 5min
Tuna, Courgette and Red Pepper Lasagne
35min
Spinach, Tomato And Cheese Lasagne
2 h 45min
Lentil and Pancetta Stew
1 h
Mushroom Risotto
30min