Devices & Accessories
Pain de Campagne (Französisches Landbrot)
Prep. 25min
Total 76 h
24 Scheiben
Ingredients
Teig
-
Wasser300 g
-
Weizenmehl Type 405250 g
-
frische Hefe15 g
Fertigstellung
-
Öl zum Einfetten
-
Weizenmehl Type 405500 g
-
Wasser150 g
-
frische Hefe15 g
-
Meersalz fein15 g
-
Mehl zum Bearbeiten
Difficulty
medium
Nutrition per 1 Scheibe
Protein
4 g
Calories
461 kJ /
110 kcal
Fat
0 g
Fiber
1.2 g
Carbohydrates
23 g
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