Frischkäse-Éclairs

Frischkäse-Éclairs

4.7 27 ratings

Prep. 25min

Total 2 h

10 Stück

Ingredients

Wasser
200 g
Butter weich, in Stücken
60 g
Salz
¾ TL
Mehl
130 g
Eier (Kl. M)
3
Weinstein-Backpulver
¼ TL
Dill abgezupft
12 Stängel
frischer Meerrettich geschält, in Stücken (2 cm)
40 g
Doppelrahm-Frischkäse
400 g
Zitronensaft
2 TL
Pfeffer
2 Prisen
Zucker
1 Prise
Räucherforellenfilet zerzupft, in Stücken (2 cm)
125 g

Difficulty

medium

Nutrition per 1 Stück

Protein 9 g

Calories 1138 kJ / 272 kcal

Fat 18 g

Carbohydrates 15 g

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Also featured in

ESSEN & TRINKEN 6/2017 43 Recipes
Germany

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