Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 Zweige Rosmarin, abgezupft
- 5 Zweige Thymian, abgezupft
- 2 Knoblauchzehen
- 100 g Oliven, grün, entsteint, abgetropft
- 1 Zwiebel, halbiert
- 2 Eier
- 1 ½ TL Salz
- ½ TL Pfeffer
- 1 TL Kräuter der Provence
- 30 g Butter
- 150 g Ciabatta, in Würfeln (5 mm)
- Nutrition
- per 1 Gesamtrezept
- Calories
- 3877 kJ / 923 kcal
- Protein
- 28 g
- Carbohydrates
- 81 g
- Fat
- 52 g
- Fiber
- 8.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tapioka-Pudding mit Litschi und Himbeeren
1h
Yorkshirepudding mit Birnen-Bohnen-und-Speck-Salat
1h
Partywürstchen
1h 10min
Boeuf Bourguignon
9h 30min
Schinken-Käse-Scones mit Pastrami
1h 20min
Hähnchensaté
1h 20min
Focaccia mit Salsiccia
2h
Mini-Burger
40min
Cochinita pibil - geschmortes Schweinefleisch
3h 50min
Hackfleisch-Pita
1h 5min
Bifteki mit pikantem Tomatendip
40min
Truthahn mit Corn Bread Stuffing, Maiskolben und Coleslaw
3h 15 min