Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 顆 帶殼生蠔 (每顆約100克),刷洗乾淨
- 20 克 奶油
- 70 克 香檳酒
- 3 顆 蛋黃
- ¼ 茶匙 黑胡椒粉
- 檸檬汁 ,少許
- Nutrition
- per 1 個
- Calories
- 499.7 kJ / 119.5 kcal
- Protein
- 11.2 g
- Carbohydrates
- 7 g
- Fat
- 7 g