乳酪球

乳酪球

4.2 9 ratings

Prep. 20min

Total 1 h

12 個

Ingredients

乳酪球外皮

奶油切塊，置於室溫軟化，多備一些抹油用
25 克
冰糖粉
10 克
低筋麵粉
40 克

乳酪餡

奶油乳酪切塊，置於室溫軟化
120 克
奶油切塊，置於室溫軟化
10 克
香草豆莢 (optional) 只取籽
¼ 枝
蛋黃
2 顆
冰糖粉
25 克
玉米粉
1 ½ 茶匙

Difficulty

easy

Nutrition per 1 個

Protein 1.7 g

Calories 330.2 kJ / 79 kcal

Fat 5.2 g

Fiber 0.4 g

Carbohydrates 6.8 g

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