Frangipane Cake
TM5 TM6

Frangipane Cake

4.8 (5 ratings)

Ingredients

Sweet Shortcrust Pastry

  • 50 g sugar
  • 100 g butter, chilled, diced
  • 230 g plain flour
  • 1 medium egg
  • 1 pinch fine sea salt
  • 1 tsp vanilla extract

Frangipane Cake

  • butter, for greasing
  • plain flour, for dusting
  • 150 g roasted unsalted almonds
  • 50 g caster sugar
  • 150 g butter, diced
  • 2 medium eggs
  • 1 tsp vanilla extract
  • 1 tsp dried instant yeast
  • 40 g blanched almonds
  • 50 g plain flour
  • 100 g sugar
  • 250 g apricot jam, smooth
  • icing sugar, for dusting

Nutrition
per 12 portions
Calories
24192 kJ / 5760 kcal
Protein
92.6 g
Carbohydrates
632.4 g
Fat
325.2 g
Fiber
31.5 g

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