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Ingredients
- 120 g Zwetschgen, in Würfeln (5 mm)
- 420 g Mehl und etwas mehr zum Bearbeiten
- 1 Pck. Backpulver
- ¼ TL Salz
- 50 g Zucker
- 90 g Butter, weich, in Stücken
- 180 g Sahne und etwas mehr zum Bestreichen
- Nutrition
- per 1 Stück
- Calories
- 796 kJ / 190 kcal
- Protein
- 3 g
- Carbohydrates
- 24 g
- Fat
- 9 g
- Fiber
- 1.3 g
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