Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de noix de cajou non salées
- 20 g d'huile de sésame
- 1 c. à café de graines de coriandre
- 1 c. à café de graines de cumin
- 2 gousses de graines de cardamome
- 1 pincée de cannelle en poudre
- 100 g d'oignon, coupé en 4
- 1 gousse d'ail
- 60 g de crème de coco
- 260 g de bouillon de légumes
- 100 g de pulpe de tomate en conserve
- sel
- poivre moulu
- 10 feuilles de coriandre fraîche, ciselée
- Nutrition
- per 1 portion
- Calories
- 2387 kJ / 577 kcal / 2387 kJ / 577 kcal
- Protein
- 15 g / 15 g
- Carbohydrates
- 26 g / 26 g
- Fat
- 46 g / 46 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Crumble style indien
1h
Chili végétarien
1h 5min
Curry de minibananes aux noix de cajou
1h 5min
Dhal
1h 40 min
Nouilles soba aux légumes et tofu
30min
Gulai de seitan et légumes
50min
Curry de banane plantain
35min
Curry rouge de courge, pois chiches et épinards
12h
Curry de légumes au lait de coco
50min
Façon thaïe
25min
Chili sans viande
1h
Curry de lentilles aux épinards
40min