Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crêpes
- 50 g de mantequilla (y un poco más para engrasar la sartén)
- 500 g de leche
- 200 g de agua
- 250 g de harina de repostería
- 4 huevos
- 1 pellizco de sal
- 1 cucharadita de azúcar
- 1 cucharadita de piel de naranja rallada
Salsa de naranja
- 4 tiras de piel de limón (solo la parte amarilla)
- 12 tiras de piel de naranja (solo la parte naranja)
- 30 g de zumo de limón
- 300 g de zumo de naranja
- 100 g de azúcar
- 100 g de mantequilla
- 130 g de licor de naranja (p. ej . Cointreau® o Grand Marnier®)
- Nutrition
- per 1 unidad
- Calories
- 821 kJ / 196 kcal
- Protein
- 4.33 g
- Carbohydrates
- 20.77 g
- Fat
- 10.51 g
- Fiber
- 0.59 g
In Collections
Alternative recipes
Baumkuchen con cobertura de chocolate
3h
Salsa de vainilla (crema inglesa)
10min
Soufflé al Grand Marnier®
1h
Tarta de limón y merengue
3h
The passion fruit and pisco sour drink (Andrés Madrigal)
174h
Triffle de cantuccini y cerezas
1h 55min
Milhojas con crema de vainilla
5h
Tarta de limón (Oriol Balaguer)
5h
Tartaletas de arándanos con franchipán
1h 30min
Mousse de chocolate al aceite de oliva y carpaccio de piña
4h 15min
Tarta de manzana americana (Apple pie)
1h
Tarta Selva Negra (schwarzwälder Kirschtorte)
2h 10min