Pumpkin fritters
TM6 TM5

Pumpkin fritters

3.4 (65 ratings)

Ingredients

  • 500 g butternut pumpkin flesh, peeled and cut into pieces (2 cm - see Tips)
  • 50 g water
  • ¼ tsp salt
  • 1 tsp baking powder
  • 60 g plain flour
  • 2 eggs
  • oil, for frying
  • cinnamon sugar, for sprinkling

Nutrition
per 1 portion
Calories
190.7 kJ / 45.4 kcal
Protein
1.7 g
Carbohydrates
6.2 g
Fat
1.5 g
Saturated fat
0.3 g
Fiber
0.7 g
Sodium
57.2 mg

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