Pasta de jengibre

Pasta de jengibre

3.0 3 ratings
Prep. 30min
Total 35min
250 g

Ingredients

  • de jengibre fresco pelado y cortado en trozos de 2 cm
    200 g
  • de sal
    1 cucharadita
  • de aceite de oliva
    60 g

Nutrition per 100 g

Calories 391.2 kcal / 1636.4 kJ
Protein 1.6 g
Fat 36.4 g
Carbohydrates 14.4 g

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