Devices & Accessories
Fotzelschnitten
Prep. 25min
Total 30min
4 Portionen
Ingredients
-
Zucker50 g
-
Zimt1 EL
-
Eier5
-
Milch250 g
-
Salz½ TL
-
Bratbutter2 EL
-
Weissbrot vom Vortag, in Scheiben (ca. 1,5 cm)500 g
Difficulty
easy
Nutrition per 1 Portionen
Protein
21 g
Calories
2352 kJ /
561 kcal
Fat
18 g
Carbohydrates
78 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
En Guete, Schwiiz!
95 Recipes
Switzerland
Switzerland
You might also like...
Älpler Magronen
45min
Hörnlisalat
30min
Brätchügeli-Pastetli mit Erbsli und Rüebli
35min
Älpler Magronen
45min
Ghackets mit Hörnli
30min
Riz Casimir
45min
Älplermagronen
30min
Hackfleisch-Omeletten mit Randen-Apfelmus
1 h 10min
Älpler-Gratin
50min
Chügelipastetli
30min
Fleischbällchen mit Kartoffelstock
1 h
Grittibänze
2 h 10min