Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Crème pâtissière
Prep. 15min
Total 2 h 35min
1400 g
Ingredients
-
1 laska wanilii
-
800 g mleka 3,2% tłuszczu, w temp. pokojowej
-
200 g śmietany, min. 30% tłuszczu w temp. pokojowej
-
220 g żółtek (ok. 14 sztuk), w temp. pokojowej
-
180 g cukru
-
70 g skrobi kukurydzianej
Difficulty
easy
Nutrition per 100 g
Protein
4.7 g
Calories
820.9 kJ /
196.1 kcal
Fat
10.6 g
Fiber
0.1 g
Carbohydrates
20.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
PODSTAWY CUKIERNICZE
10 Recipes
Poland
Poland
You might also like...
Panko
1 h 10min
Sos holenderski – 500 ml
15min
Sos holenderski – 250 ml
15min
Ciasto kruche słodkie
2 h
Ptysie
2 h 15min
Ciasto Red Velvet Cake w kształcie serca
1 h 20min
Krem angielski (Crème anglaise)
2 h 25min
Glasaż kakaowy
35min
Pavlova z truskawkami
8 h 45min
Ganache czekoladowy
3 h 20min
Krem maślany na bazie bezy szwajcarskiej
20min
Biszkopt
1 h 50min