Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 coxas de pato c/ pele e c/ osso (900 g aprox.)
- 1 pitada de sal
- 1 pitada de pimenta
- 1000 g água
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 1 ½ c. chá de sal
- 4 pés de estragão
- 6 nabos pequenos, cortados em pedaços (350 g aprox.)
- 12 rabanetes (200 g aprox.)
- ½ laranja (raspa e sumo)
- 10 g amido de milho
- Nutrition
- per 1 dose
- Calories
- 3263 kJ / 781 kcal
- Protein
- 24 g
- Carbohydrates
- 7 g
- Fat
- 73 g
- Fiber
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Peito de pato com molho de laranja
2h 20min
Salada de lulas grelhadas com guacamole
30min
Rosbife de pimentos
2h
Rosbife com molho de manga e malagueta
2h 45min
Frango na púcara
50 min
Bife Wellington
50 min
Lombinho de porco com bacon e manteiga fumada
1h 45 min
Douradas com crumble de avelã e bulgur de legumes
1h
Papelotes de pescada com legumes verdes
30min
Lombinho de porco com salada primavera
45 min
Caldeirada de cabrito
2h 50 min
Abacates recheados com camarão e molho cocktail
25min