Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 200 g Mehl
- 1 ½ TL Backpulver
- 90 g Zucker
- 1 Prise Salz
- 1 Zitrone, Bio, Schale fein abgerieben, Saft ausgepresst
- 2 Eier (Kl. M)
- 50 g Milch
- 1 Dose Pfirsiche (Abtropfgew. 480 g), abgetropft, in dünnen Spalten
- 50 g Mandelstifte
- 150 g Aprikosenkonfitüre
- 1 TL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 1705 kJ / 407 kcal
- Protein
- 6 g
- Carbohydrates
- 51 g
- Fat
- 18 g
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfel-Käsekuchen
1h 40min
Elsässer Apfelkuchen
5h 10min
Schoko-Kirsch-Käsekuchen
9h 30min
Pflaumen-Sandkuchen
1h 40min
Orangen-Mandel-Kuchen
2h
Apfel-Sandkuchen
1h 30min
Apfel-Sandkuchen mit Mandeln
1h 10min
Möhren-Apfel-Kuchen
1h 30min
Mohn-Apfel-Käsekuchen
1h 40min
Schmand-Apfel-Kuchen
1h 30min
Kirsch-Orangen-Kuchen
1h 15min
Rührkuchen mit Obst
1h