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鸡腿芋艿

鸡腿芋艿
4.7 44 ratings
Prep. 10min
Total 45min
4 人份
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Ingredients

  • 油
    10 克
  • 姜 切片
    10 克
  • 鸡腿 带骨切块
    400 克
  • 鸡高汤
    200 克
  • 盐
    ½ 茶匙
  • 糖
    10 克
  • 生抽
    1 茶匙
  • 芋艿 去皮，切块
    150 克
  • 老抽
    1 茶匙
  • 葱 切葱花
    1 支

Difficulty

easy

Nutrition per 1 人份

Protein 20 g
Calories 1392.2 kJ / 332.8 kcal
Fat 21.1 g
Fiber 0.5 g
Carbohydrates 12.8 g

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Also featured in

中秋佳宴 10 Recipes
China

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