Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ bouquet de persil frais
- ½ bouquet de ciboulette fraîche
- ½ bouquet de coriandre fraîche
- 100 g de chorizo
- 35 g de beurre demi-sel
- 125 g de farine
- 1 c. à café bombée de levure chimique
- 2 œufs
- 30 g d'huile de tournesol
- 100 g lait
- ½ c. à soupe de sel
- Nutrition
- per 1 portion
- Calories
- 1700 kJ / 407 kcal
- Protein
- 13 g
- Carbohydrates
- 26 g
- Fat
- 28 g
Alternative recipes
Pâte à cake salé
15min
Cake chorizo-emmental sans œuf
1h
Cake aux tomates séchées et chèvre
45min
Cake aux lardons, pruneaux et amandes
1h
Cake au roquefort, à la poire et aux noix
1h
Petits cakes courgette-chorizo
1h 5 min
Minicakes chorizo-feta
35 min
Cake vide-frigo
55 min
Cake tomate, feta et graines de nigelle
1h 10 min
Cake aux figues, roquefort et jambon
1h 20min
Cake au chèvre, parmesan et tomates
40 min
Cake pomme-lardons
1h 10 min