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Ingredients
- 5 g de beurre, pour le moule
- 120 g de sucre en poudre, et un peu pour le moule
- 4 œufs
- 150 g de crème liquide 30-40% m.g.
- 150 g de lait
- 50 g de fécule de maïs
- 250 g de myrtilles
- Nutrition
- per 1 part
- Calories
- 1221.3 kJ / 291.5 kcal
- Protein
- 7 g
- Carbohydrates
- 34 g
- Fat
- 12.7 g
- Saturated fat
- 56.3 g
- Fiber
- 1 g
- Sodium
- 49.8 mg
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