Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de cebolla blanca, en trozos
- 1 diente de ajo, pelado
- 1 chile serrano, sin tallo
- 445 g de tomate verde
- 10 g de hojas de cilantro, frescas
- 30 g de aceite vegetal
- 500 g de chambarete de res, en cubos de 3 cm
- 400 g de agua
- 1 cdita de sal, o al gusto
- 1 cda de azúcar
- 300 g de papas, peladas y cortadas en cubos de 3 cm
- 300 g de verdolagas, limpias
- Nutrition
- per 8 porciones
- Calories
- 5783 kJ / 1377 kcal
- Protein
- 117 g
- Carbohydrates
- 95 g
- Fat
- 55 g
- Fiber
- 12 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pollo en salsa verde con nopales
40min
Mole de olla vegetariano
1h
Mole de olla
35min
Sopa de verdolagas
50min
Sopa de nopales
45min
Pollo encacahuatado
45min
Bisteces con papas en pasilla
1h 15min
Chicharrón en salsa verde
35min
Caldo de habas con nopales
9h
Chicharrón en salsa verde
35min
Bistec en pasilla con papas, nopales y tiramisú rápido TM6
1h
Tortitas de carne en salsa verde
1h 40 min