Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de habas secas
- 2000 g de agua
- 2 cditas de sal fina
- 15 g de cilantro fresco
- 60 g de harina de maíz, para tamales
- ½ cdita de comino en polvo
- 200 g de arroz blanco cocido
- aceite vegetal, el suficiente para freír
- catsup, para servir
- Nutrition
- per 2 piezas
- Calories
- 1034 kJ / 246.2 kcal
- Protein
- 15 g
- Carbohydrates
- 45.2 g
- Fat
- 1.2 g
- Fiber
- 13.4 g
In Collections
Alternative recipes
Pudín de chícharos con zanahoria
1h 25min
Panqué de coliflor con cacahuate
1h 15min
Soya texturizada a la Vizcaína
1h 10min
Romeritos veganos
1h
Tlacoyitos de haba
1h 40min
Hot cakes veganos
20min
Croquetas de papa y lentejas
2h
Hamburguesa de quinoa roja
40min
Hot cakes de quinoa
25min
Tortitas de ejotes con salsa de chiles rojos
40min
Harina de cereales y leguminosas
5 min
Croquetas de papa y brócoli
40min