Sandwichs d'œufs aux champignons

Sandwichs d'œufs aux champignons

3.4 14 ratings

Prep. 10min

Total 35min

4 portions

Ingredients

400 g de champignons de Paris en conserve (1 petite boîte), bien égouttés
40 g de beurre
9 œufs
du sel
du poivre moulu
4 pains au lait
4 tranches fines de jambon

Difficulty

easy

Nutrition per 1 portion

Protein 36 g

Calories 2499 kJ / 599 kcal

Fat 29 g

Carbohydrates 46 g

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Also featured in

Larousse Petits plats du soir – Œufs 9 Recipes
France

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