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Ingredients
- 4 green onions, trimmed, in pieces (1 in.), plus extra, thinly sliced, to garnish
- 4 oz roasted red peppers, drained, plus extra, thinly sliced, to garnish
- 6 oz sharp white cheddar cheese, cubed
- 6 oz sharp yellow cheddar cheese, cubed
- 12 oz cream cheese, softened, cubed
- 2 tbsp sriracha sauce
- tortilla chips, to serve
- Nutrition
- per 1 portion
- Calories
- 912 kJ / 218 kcal
- Protein
- 9 g
- Carbohydrates
- 3 g
- Fat
- 19 g
- Fiber
- 0 g
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