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Ingredients
- 1 lemon flesh only, pith removed
- ½ oz fresh turmeric
- 24 oz water
- 1 lemon cut in wedges and thinly sliced
- 1 oz ginger thinly sliced
- 1 oz honey (optional)
- 2 tsp apple cider vinegar
- 1 pinch ground black pepper
- 3 pinches ground cayenne pepper divided, to serve
- Nutrition
- per 1 portion
- Calories
- 37 kcal / 155 kJ
- Protein
- 0 g
- Fat
- 0 g
- Carbohydrates
- 10 g
- Fiber
- 0 g
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