Mustard-Dill Sauce
TM6 TM5

Mustard-Dill Sauce

5.0 (12 ratings)

Ingredients

  • 7 oz canola oil
  • ½ oz fresh dill, leaves only
  • ½ - 1 oz caster sugar, to taste
  • ½ oz white wine vinegar
  • ½ oz lemon juice
  • 1 oz Dijon mustard or other medium hot mustard
  • 1 oz Bavarian style sweet mustard
  • 1 egg yolk, from a large egg
  • ½ tsp salt
  • ¼ tsp ground black pepper

Nutrition
per 1 oz
Calories
685.9 kJ / 163.9 kcal
Protein
0.3 g
Carbohydrates
3.1 g
Fat
16.9 g
Saturated fat
1.3 g
Fiber
0.1 g
Sodium
124.3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes