Mini Cheesecakes with Mango Purée

Mini Cheesecakes with Mango Purée

4.6 20 rating

Prep. 20min

Total 3 h

6 portions

Ingredients

oat biscuits coated with chocolate, broken in pieces
70 g
unsalted butter diced, plus extra for greasing
20 g
cream cheese
200 g
quark (curd cheese)
150 g
caster sugar
80 - 90 g
vanilla sugar
10 g
plain flour (10 g)
2 tsp
medium egg
1
frozen mango piece defrosted
200 g
lemon juice to taste
1 - 2 tsp
water
500 g

Difficulty

medium

Nutrition per 1 portion

Protein 9 g

Calories 1394 kJ / 333 kcal

Fat 19 g

Fiber 0.8 g

Carbohydrates 30 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Steaming 10 Recipes
UK and Ireland

You might also like...

Naan Bread with Onion and Cumin

Naan Bread with Onion and Cumin

2 h

Full English Breakfast Popover

Full English Breakfast Popover

40min

Tiramisu

Tiramisu

5 h 20min

Gulab Jamuns

Gulab Jamuns

2 h 30min

Mango Lassi

Mango Lassi

5min

Nectarine Tart with Hazelnut Frangipane

Nectarine Tart with Hazelnut Frangipane

50min

Kashmiri Rice

Kashmiri Rice

30min

Smoked Cod Roe Éclairs with Horseradish Cream

Smoked Cod Roe Éclairs with Horseradish Cream

No ratings

Cardamom Bread and Butter Pudding

Cardamom Bread and Butter Pudding

1 h

Strawberry Lassi

Strawberry Lassi

5min

Iranian Barbari

Iranian Barbari

2 h 30min

Chocolate and Cream Cheese Tart

Chocolate and Cream Cheese Tart

4 h 30min