Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Muffins
- 150 g Butter, weich, in Stücken
- 120 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 2 Eier
- 170 g Milch
- 300 g Mehl und etwas mehr für die Stachelbeeren
- ½ Pck. Backpulver
- 200 - 250 g Stachelbeeren, gelb
Topping und Fertigstellung
- 250 g Mascarpone
- 250 g Quark, 40% Fett
- 40 g Puderzucker
- ¼ TL geriebene Zitronenschale
- Lebensmittelfarbe, gelb (z. B. von Wilton)
- Nutrition
- per 1 Stück
- Calories
- 1597 kJ / 382 kcal
- Protein
- 8 g
- Carbohydrates
- 36 g
- Fat
- 23 g
- Fiber
- 1.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mango-Physalis-Kuchen
1h 20min
Rhabarber-Streusel-Kuchen
2h 25 min
Rhabarber-Streuselkuchen
2h
Pflaumen-Birnen-Tarte
1h
Apfeltorte mit Zwiebackhaube
1h 30min
Zitronen-Baiser-Tarte
2h 30min
Pflaumen-Sandkuchen
1h 40min
Pflaumen-Streusel-Käsekuchen
4h 10min
Blaubeer-Muffins mit Blaubeer-Topping
1h 50min
Erdbeer-Cupcakes
2h 10min
Johannisbeer-Streusel-Kuchen
1h 30min
Rhabarberkuchen mit Baiserhaube
1h 20min