Devices & Accessories
Char siew sauce
Prep. 10min
Total 10min
1 Total recipe
Ingredients
-
fresh ginger peeled20 g
-
soy sauce80 g
-
hoisin sauce50 g
-
honey50 g
-
Chinese cooking wine50 g
-
brown sugar30 g
-
Chinese five spice1 tsp
-
salt to taste
-
ground white pepper to taste
Difficulty
easy
Nutrition per 1 Total recipe
Protein
6.1 g
Calories
1682.9 kJ /
400.7 kcal
Fat
2.8 g
Fiber
0 g
Carbohydrates
97.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian Essentials
11 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Char siu bao pork buns
6 h 35min
Wonton soup
1 h
Hong Kong-style roast pork belly
10 h
Dou sha bao (red bean paste buns)
9 h 30min
Mixed mushroom congee with pickled eggs
24 h 40min
Prawn balls with pickled vegetables
1 h 15min
Authentic Meat Floss
1 h 40min
Banh bao (steamed pork buns)
2 h 45min
Banh mi (Vietnamese sandwich)
4 h 35min
Xian rou bao zi (steamed pork buns)
2 h 30min
Wonton soup (pork)
45min
Steamed pork buns (baozi)
2 h 30min