Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g d'aneth fraîche
- 2 c. à café de levure déshydratée (8 g)
- 150 g d'eau
- 100 g d'huile d'olive, et plus pour graisser
- 350 g de farine de pain, et plus pour parsemer
- 200 g de feta, en morceaux
- Nutrition
- per 1 morceau/part
- Calories
- 1491 kJ / 356 kcal
- Protein
- 9 g
- Carbohydrates
- 33 g
- Fat
- 20 g
- Fiber
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pain aux cinq graines
50min
Pain de viande
1h 20min
Tartelette sans cuisson, saumon et aneth
1h 15min
Poisson à la thaïlandaise cuit dans des feuilles de bananier accompagné d'une salade mixte
No ratings
Smoothie bowl rose à la betterave
No ratings
Liqueur de barre chocolatée
15min
Salade asperge-pastèque
40min
Cheesecake au chocolat blanc
16h
Biscuits au quinoa
1h
Riz façon asiatique aux oeufs et aux légumes
35min
Saumon en croûte d'amandes, asperges et tagliatelles
35min
Frangipane aux poires
1h 30min