Devices & Accessories
Mango, kiwi and mint purée (6-9 months)
Prep. 5min
Total 10min
1 Total recipe
Ingredients
-
mango flesh only, cut into pieces (see Tips)150 g
-
kiwifruit peeled and cut into pieces1
-
fresh mint leaves only4 - 6
-
filtered water as necessary
-
natural yoghurt to serve (optional - see Tips)
Difficulty
easy
Nutrition per 1 Total recipe
Protein
4.9 g
Calories
695.6 kJ /
165.6 kcal
Fat
2.1 g
Fiber
6.1 g
Carbohydrates
28 g
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Australia and New Zealand
Australia and New Zealand
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